Technical Sheet

La Petite Agnès 2019

Winery:Bodegas y Viñedos de Cal Grau
Varieties:50% Garnacha – 50% Cariñena
El Molar:D.O.Q. Priorat
Ageing:Four months in French oak barrels.
Fermentation and Maceration:21 days total.


An elegant expression of Priorat that comes from the 22 ha Finca La Solana estate, located on the terraces surrounding the winery. The slate rock soils are locally known as Llicorella. Opaque ruby colour. Mineral and smoky on the nose, notes of red fruits and black slate typical of Priorat, combined with ripe blackberries and liquorice. The sensation on the palate is of freshness, with good acidity and velvety, polished tannins. Floral, mineral, and fruity aftertaste.