Technical Sheet

Jaros

Winery:Viñas del Jaro S.L.U.
Varieties:100% Tempranillo (Tinto Fino)
Pesquera de Duero:D.O. Ribera del Duero
Alcohol:14,5%
Ageing:18 months in new barrels and one year in 300-litre French oak.
Fermentation and Maceration:25 days total.

Comments:

This is our estate wine, showing the character of Tempranillo from several of our vineyards. The different wines are blended after ageing in new and second-year barrels for about 15-18 months. On the nose, aromas of forest fruits over hints of balsamic and menthol develop alongside with spicy and fine-wood notes. On the palate it is big and balanced, with a persistent finish. A very fruity and mineral character returns on the back palate.